Tuesday, February 2, 2010


the beginnings of shrimp diavolo

then some miso and kale soup


so easy to make

add any veggies you want, i like kale

or maybe from chayote and cilantro?



everyday I try to cook something, well okay. it ends up being 5 times a week.

but I am really excited I have so much ocean perch and trout in the freezer. i havent had trout in AGES. so any suggestion in cooking?

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